Development and Implementation of Rapid Microbiological Methods for Measuring Recreational Water Quality

Evaluation of Rapid Microbiological Methods for Measuring Recreational Water Quality Evaluation of Rapid Microbiological Methods for Measuring Recreational Water Quality

Chapter 8 * : SANITARY INSPECTION AND MICROBIOLOGICAL WATER QUALITY

Sanitary inspection, water quality determination and data analysis and interpretation are essential elements in characterising the microbiological safety of water in recreational areas. Sanitary inspection is a necessary adjunct to water microbiological analysis. A well-conducted sanitary inspection can identify sources of microbiological hazards, microbiological water quality data confirm the ...

Are the defined substrate-based methods adequate to determine the microbiological quality of natural recreational waters?

Monitoring the microbiological quality of water used for recreational activities is very important to human public health. Although the sanitary quality of recreational marine waters could be evaluated by standard methods, they are time-consuming and need confirmation. For these reasons, faster and more sensitive methods, such as the defined substrate-based technology, have been developed. In t...

Indicators of microbial water quality

Current guidelines in the three water-related areas (drinking water, wastewater and recreational water) assess quality, in microbiological terms, by measuring indicator organisms. This chapter looks at the history and examines some of the methods used to assess the microbiological quality of water, highlighting the current limitations and also possible future developments. Traditionally, indica...

Chemical and microbiological analysis of surface and ground drinking water quality

Drinking water has received considerable attention recently. However, misuse and mismanagement have resulted in a rapid and widespread decline in source-water quality and supply. Water quality guidelines can be used to identify constituents of concern in water, to determine the levels to which the constituents of water must be treated for drinking purposes. Membrane technology for the water cyc...